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	<title>Quitting Soda &#187; teeth decay</title>
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		<title>The Acidity (pH) of Soda Pop</title>
		<link>http://quittingsoda.com/post/the-acidity-ph-of-soda-pop</link>
		<comments>http://quittingsoda.com/post/the-acidity-ph-of-soda-pop#comments</comments>
		<pubDate>Sun, 31 May 2009 12:07:29 +0000</pubDate>
		<dc:creator>Former Soda Addict</dc:creator>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[acidity]]></category>
		<category><![CDATA[ph]]></category>
		<category><![CDATA[soda]]></category>
		<category><![CDATA[teeth decay]]></category>

		<guid isPermaLink="false">http://quittingsoda.com/?p=38</guid>
		<description><![CDATA[More bad news for soda drinkers (that includes both regular and diet sodas). In 2007 a study was published in General Dentistry on the  acidity of some common soft drinks, and what effect those soft drinks had when a recently extracted tooth was submerged in them for 2 days. This study was done to cause&#8230;]]></description>
			<content:encoded><![CDATA[<p>More bad news for soda drinkers (that includes both regular and diet sodas). In 2007 a study was published in <em>General Dentistry</em> on the  acidity of some common soft drinks, and what effect those soft drinks had when a recently extracted tooth was submerged in them for 2 days. This study was done to cause the tooth decay that soda causes.</p>
<h3>What is pH?</h3>
<p>Acidity ranges in general go from 0 to 14, with a pH of 7 being neutral. Pure water is typically considered neutral at pH 7, where tap water has been measured having a pH of 7.67, a slight base.</p>
<p>For more on <a href="http://en.wikipedia.org/wiki/Acid">Acids</a>, <a href="http://en.wikipedia.org/wiki/Base_(chemistry)">Bases</a>, and <a href="http://en.wikipedia.org/wiki/PH">pH</a>.</p>
<p>Here is a chart of the ph of some common household items:<br />
<center><br />
<table border="1" cellpadding="3" width="50%">
<tbody>
<tr>
<td> </td>
<th align="left">
<p align="center">Solution</p>
</th>
<th align="left">
<p align="center">pH</p>
</th>
</tr>
<tr>
<td rowspan="4">Acidic</td>
<td>Lemon Juice</td>
<td>1.6-1.8</td>
</tr>
<tr>
<td>Vinegar</td>
<td>2.5</td>
</tr>
<tr>
<td>Milk</td>
<td>6.3-6.6</td>
</tr>
<tr>
<td>Saliva</td>
<td>6.2-7.4</td>
</tr>
<tr>
<td>Neutral</td>
<td>Pure Water</td>
<td>7.0</td>
</tr>
<tr>
<td rowspan="3">Basic</td>
<td>Blood</td>
<td>7.4</td>
</tr>
<tr>
<td>Egg Whites</td>
<td>7.6-8.0</td>
</tr>
<tr>
<td>Milk of Magnesia</td>
<td>10.5</td>
</tr>
</tbody>
</table>
<p></center><br />
 </p>
<h3>The pH of soda pop</h3>
<p>So how did soda fare in this study? As you could probably guess, not too well.</p>
<p>Here is a chart of the acidity levels of some common sodas:<br />
<center><br />
<table border="1" cellpadding="3" width="50%">
<tbody>
<tr>
<th align="left">
<p align="center">Soda Name</p>
</th>
<th align="left">
<p align="center">pH</p>
</th>
</tr>
<tr>
<td>Coke</td>
<td>2.525</td>
</tr>
<tr>
<td>Diet Coke</td>
<td>3.289</td>
</tr>
<tr>
<td>Pepsi</td>
<td>2.530</td>
</tr>
<tr>
<td>Diet Pepsi</td>
<td>3.031</td>
</tr>
<tr>
<td>Dr. Pepper</td>
<td>2.899</td>
</tr>
<tr>
<td>Diet Dr. Pepper</td>
<td>3.169</td>
</tr>
<tr>
<td>Cherry Coke</td>
<td>2.522</td>
</tr>
<tr>
<td>RC Cola</td>
<td>2.387</td>
</tr>
<tr>
<td>Mr. Pibb</td>
<td>2.902</td>
</tr>
<tr>
<td>Mountain Dew</td>
<td>3.229</td>
</tr>
<tr>
<td>Diet Mountain Dew</td>
<td>3.365</td>
</tr>
<tr>
<td>Squirt</td>
<td>2.898</td>
</tr>
<tr>
<td>Surge</td>
<td>3.004</td>
</tr>
<tr>
<td>Slice Orange</td>
<td>3.059</td>
</tr>
<tr>
<td>Sprite</td>
<td>3.202</td>
</tr>
<tr>
<td>7 Up</td>
<td>3.202</td>
</tr>
<tr>
<td>Diet 7 Up</td>
<td>3.706</td>
</tr>
<tr>
<td>Lemon Brisk</td>
<td>2.868</td>
</tr>
<tr>
<td>Lemon Nestea</td>
<td>2.969</td>
</tr>
<tr>
<td>Mug Root beer</td>
<td>4.038</td>
</tr>
<tr>
<td>Tap Water</td>
<td>7.67</td>
</tr>
</tbody>
</table>
<p></center><br />
 <br />
The worst offender was RC Cola, Cherry Coke, Coke and Pepsi not far behind. The least acidic soda was Mug Root Beer at a pH of 4.</p>
<h3>Results of Study</h3>
<p>The study was done by submersing teeth in soda, so although this does not show real-life drinking patterns, it does show that the longer soda is exposed to teeth, the more corrosion does occur. The authors of the study suggest drinking soda through a straw to mitigate any contact with your teeth &#8211; and that definately means no swishing. </p>
<p>Finally, as you can tell, <strong>the pH of some sodas equals the pH of Vinegar</strong>! If that isn&#8217;t enough to turn your stomach, I don&#8217;t know what is!</p>
<p>Source: <a href="http://www.agd.org/publications/articles/?ArtID=923">Commercial soft drinks: pH and in vitro dissolution of enamel &#8211; Jain, Nihil, Sobkowski, Agustin</a></p>
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