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The Acidity (pH) of Soda Pop
More bad news for soda drinkers (that includes both regular and diet sodas). In 2007 a study was published in General Dentistry on the acidity of some common soft drinks, and what effect those soft drinks had when a recently extracted tooth was submerged in them for 2 days. This study was done to cause the tooth decay that soda causes.
What is pH?
Acidity ranges in general go from 0 to 14, with a pH of 7 being neutral. Pure water is typically considered neutral at pH 7, where tap water has been measured having a pH of 7.67, a slight base.
For more on Acids, Bases, and pH.
Here is a chart of the ph of some common household items:
|
Solution |
pH |
|
|---|---|---|
| Acidic | Lemon Juice | 1.6-1.8 |
| Vinegar | 2.5 | |
| Milk | 6.3-6.6 | |
| Saliva | 6.2-7.4 | |
| Neutral | Pure Water | 7.0 |
| Basic | Blood | 7.4 |
| Egg Whites | 7.6-8.0 | |
| Milk of Magnesia | 10.5 |
The pH of soda pop
So how did soda fare in this study? As you could probably guess, not too well.
Here is a chart of the acidity levels of some common sodas:
|
Soda Name |
pH |
|---|---|
| Coke | 2.525 |
| Diet Coke | 3.289 |
| Pepsi | 2.530 |
| Diet Pepsi | 3.031 |
| Dr. Pepper | 2.899 |
| Diet Dr. Pepper | 3.169 |
| Cherry Coke | 2.522 |
| RC Cola | 2.387 |
| Mr. Pibb | 2.902 |
| Mountain Dew | 3.229 |
| Diet Mountain Dew | 3.365 |
| Squirt | 2.898 |
| Surge | 3.004 |
| Slice Orange | 3.059 |
| Sprite | 3.202 |
| 7 Up | 3.202 |
| Diet 7 Up | 3.706 |
| Lemon Brisk | 2.868 |
| Lemon Nestea | 2.969 |
| Mug Root beer | 4.038 |
| Tap Water | 7.67 |
The worst offender was RC Cola, Cherry Coke, Coke and Pepsi not far behind. The least acidic soda was Mug Root Beer at a pH of 4.
Results of Study
The study was done by submersing teeth in soda, so although this does not show real-life drinking patterns, it does show that the longer soda is exposed to teeth, the more corrosion does occur. The authors of the study suggest drinking soda through a straw to mitigate any contact with your teeth – and that definately means no swishing.
Finally, as you can tell, the pH of some sodas equals the pH of Vinegar! If that isn’t enough to turn your stomach, I don’t know what is!
Source: Commercial soft drinks: pH and in vitro dissolution of enamel – Jain, Nihil, Sobkowski, Agustin
| Print article | This entry was posted by Former Soda Addict on May 31, 2009 at 8:07 am, and is filed under Health. Follow any responses to this post through RSS 2.0. You can leave a response or trackback from your own site. |



